Thermostability Of Irreversible Unfolding α

//enzymes.bio/ However, the branched nature of the polysaccharides that compose it poses issues, as branches have to be accommodated inside an active centre very best suited to linear polysaccharides. Alpha-amylases are glycoside hydrolases that break the α-1,4 bonds in starch and connected glycans. This chapter is distributed beneath the terms of the Creative Commons Attribution 3. , which permits un